You’re probably thinking: “ Come on, iFat. I’m pretty sure this is my favourite burger in Australia. Only thing is, they did it even better than Umami. Not only did Royal Stacks attempt to duplicate Shake Shack, but they took a swing at recreating another one of America’s finest: Umami’s signature truffle burger.
Miss Elizabeth: an all Australian pasture fed beef patty, swiss cheese and truffle mayo Just another reason Royal Stacks is going to be pork of the town sooner than later. The bacon was cooked super crispy just like in the US and had me humming “ Born in the USA” incredibly loudly. Just being in its presence was bacon me fat and salivating profusely. It was just stuffed with cheese, mustard, pickles and more bacon than I’ve ever had in a single meal. This is the most American object I’ve ever had the pleasure of holding onto and I’ve held hands with a racist cowboy in Texas (but more on that another time). You know what? Let’s be like DJ Khaled and get another one: Bacon bacon: two all Australian patties, double bacon, American cheddar, caramelised onion, American mustard, tomato sauce and pickles I was in Melbourne to eat, hang out and play Blackjack) which is something this burger and I had in common because it was the f*cking business. I was in Melbourne for business (Ok, I wasn’t. It added a nice gooey and crunchy texture to a burger I had already deemed as close to perfect as possible. Imagine the delicious nature of the double stack except you sub one patty and stick a deep fried croquette in its place filled with the cheesiest macaroni imaginable. It’s already given me so much joy that I’m ok with sacrificing all my material goods to it. If this burger astacked me in an alley, I’d just let it have my wallet, phone and iPod, no questions asked. Let me try that again: I just want to smac that all around my mouth I honestly don’t think my photos do it justice.
#Stacks restaurant nutrition mac
The King: beef patty, tomato, butter lettuce, hand made mac & cheese croquette, American mustard and special burger sauce
#Stacks restaurant nutrition crack
I haven’t taken the patty into the lab yet but I suspect it’s a blend of chuck, brisket and crack cocaine because I decided to order another burger straight away.
The oozy cheese spread across the awesome patties (which are minced fresh daily) resulted in a match made in Heaven. My gambling instincts paid off as this burger immediately paid tasty, tasty dividends. I was betting on the quality of this establishment and immediately doubled down on the double stack. Let’s meet the burgers residing in this kingdom: The Double Stack with two all Australian pasture fed beef patties, butter lettuce, tomato, American cheddar, Swiss cheese & a horseradish, shallots and gherkin mayo sauce It’s an homage to my favourite burger chain in the world (Shake Shack) with a menu boasting fries, concrete (custard and ice cream), shakes, 8 beef burger variations and a single vegetarian option for rabbits that sneak in through the back door. I take them way too personally.īut until then I’m going to sit on the current occupant of the Melbourne burger throne: Royal Stacks.įrom the geniuses behind burger powerhouse Easey’s AND Grand Trailer Park Taverna comes Royal Stacks. I even take notes on things artists say in songs. Yes, yes I am in therapy, why do you ask? I remember random things my teachers said, random things members of my extended family have said and even random things from people on the streets. To stop myself from becoming lazy, I take note of every barb and shot ever thrown my way.
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